Subject index

1…10 V interface: 3.2.4.4.2
AFE - Association Française de l’Eclairage: 3.1.2.1
AIDI - Assoziazione Italiana di Illuminazione: 3.1.2.1
Access tunnels: 3.1.4.11.3
Acoustic measurements: 3.2.1.16.8
Activating light: 3.1.3.3.4
Active current: 3.2.1.8.4
Active power: 3.2.1.8.4
Acuators (BMS): 3.2.4.5.1
Adaptation (car parks): 3.1.4.12.1
Adaptation luminance: 3.1.4.1.1
Additional lighting (educational): 3.1.4.10.3
Addressed operation (DALI): 3.2.4.4.5
Addressing: 3.2.4.4.4, 3.2.4.4.5
Adult education: 3.1.4.10.8, 3.1.4.10.12
Aerobics/dancing: 3.1.4.5.22
Agriculture: 3.1.4.13.1, 3.1.4.13.7, 3.2.2.5
Air exhaust luminaires: 3.2.1.16.7
Air flow capacity:
Airports: 3.1.4.11.1, 3.1.4.11.3
Ambience: 3.1.1.2
Ambient temperature: 3.2.1.8.2, 3.2.1.9.1
Ammonia: 3.2.1.15.1, 3.2.2.5
Amortisation: 3.1.3.4.2
Anodised aluminium: 3.2.1.4.3
Anti-panic lighting: 3.1.3.8.5
Apparent power: 3.2.1.8.4
Archery: 3.1.4.5.22
Archives: 3.1.4.3.18
Art rooms: 3.1.4.4.1, 3.1.4.10.12
Assessment grid: 3.1.3.7.1, 3.1.3.7.2
Auditorium: 3.1.4.10.12
Automantic switching mode: 3.2.4.2.1
Automatic switch-on: 3.2.4.2
Automatic switching functionality: 3.1.3.5.5
Autopsy rooms: 3.1.4.6.17, 3.1.4.6.26
BIM - Building Information Modeling: 3.1.3.5.8.3, 3.1.3.6.8
BMS - Building Management System: 3.2.4.5
BRC Global Standard Food: 3.2.2.6
BREEAM certification: 3.1.3.5.8.2
Back ground lighting: 3.2.4.1.8
Background area: 3.1.2.5, 3.1.2.6.4
Background lighting: 3.1.2.5, 3.1.2.6.4
Badminton: 3.1.4.5.22
Badminton halls: 3.1.4.5.14
Bakeries: 3.1.4.2.9
Ball impact safety: 3.2.1.14.1
Basketball: 3.1.4.5.22
Bathrooms: 3.1.4.1.5
Bathtub: 3.2.2.2
Billard: 3.1.4.5.22
Blue fraction of light: 3.1.4.7.5
Blue light hazard: 3.2.1.5
Board faces: 3.1.4.3.3
Boccia: 3.1.4.5.22
Bookshelves: 3.1.4.8.6, 3.1.4.10.12
Bottle storage space: 3.1.4.13.7
Boules: 3.1.4.5.22
Bowling: 3.1.4.5.22
Bowls: 3.1.4.5.22
Boxing: 3.1.4.5.18, 3.1.4.5.22
Break rooms: 3.1.4.1.2, 3.1.4.1.5
Bricks: 3.1.4.2.9
Broadcast operation (DALI): 3.2.4.4.5
Building (total energy efficiency): 3.1.3.5.7
Building certification: 3.1.3.5.8
Bus systems: 3.2.4.5
CAD workstations: 3.1.4.3.18, 3.1.4.4.1
CASBEE certification: 3.1.3.5.8.7
CCG: 3.2.1.10.1
CDP-Conical Declaring Prism: 3.2.1.4.2
CE symbol: 3.2.1.7.4
CELMA: 3.2.1.10.1
CEN: 3.1.2.1.1
CEN-Code: 3.2.1.3.6
CIBSE - Chartered Institution of Building Services Engineers: 3.1.2.1
CIBSE method: 3.2.1.3.5
CIE 040-1978: 3.2.1.3.6
CIE efficiency method: 3.2.1.3.5
CLO - Constant light output regulation: 3.1.3.1.2
CO2-Emission: 3.1.3.5
CRF measurement: 3.1.3.7.7
CRF value: 3.1.2.8.6
Cabinet faces: 3.1.4.3.3
Cable cross-section: 3.2.1.6.4.1, 3.2.1.8.4
Cafeterias: 3.1.4.1.5
Calculation of profitability: 3.1.3.4.4
Call Center: 3.1.4.3.14
Canteens: 3.1.4.1.5
Car parks: 3.1.4.12, 3.1.4.12.6
Cash desks: 3.1.4.8.5
Cataract: 3.1.4.7.1
Cell office: 3.1.4.3.2
Cell phone test: 3.2.1.10.1
Cement: 3.1.4.2.9
Ceramics: 3.1.4.2.9
Certification: 3.2.1.7.2
Certification (clean room): 3.2.2.7
Certification (food industry): 3.2.2.6
Changing lighting tasks: 3.2.4.1.3
Chemical impact: 3.2.1.15
Chemical industry: 3.1.4.2.9
Chloric air: 3.2.1.15.2
Chronobiology: 3.1.3.3.2
Chronotype ("owl" or "lark"): 3.1.3.3.4
Cinemas: 3.1.4.8.6
Circadian rhythm: 3.1.3.3.1, 3.1.3.3.3, 3.2.4.1.4
Circadian sequence: 3.1.3.3.6
Circuit breaker: 3.2.1.9.5.1
Circuit breakers: 3.2.1.8.4
Circuit breakers (CB): 3.2.1.10.5
Circulation areas: 3.1.4.1.5
Classifications of luminaires: 3.2.1.3.1
Classrooms: 3.1.4.10.12
Clean room: 3.2.2.7
Climate protection: 3.1.3.5, 3.1.3.5.10
Climbing: 3.1.4.5.22
Cloakrooms: 3.1.4.1.5, 3.1.4.8.1, 3.1.4.8.6
Cold stores: 3.1.4.1.4, 3.1.4.1.5
Colour: 3.1.4.5.6
Colour aspects: 3.1.2.10
Colour inspection: 3.1.4.2.9
Colour label: 3.1.2.10.1
Colour perception: 3.1.4.2.8
Colour rendering: 3.1.2.10.1, 3.1.3.7.9, 3.2.5.2.3
Colour temperature: 3.1.2.9, 3.1.2.10
Combi-office: 3.1.4.3.2
Compensation capacitor: 3.2.1.10.6
Compliance: 3.2.1.7.4
Concentration of particles: 3.2.2.7
Concert halls: 3.1.4.8.6
Concrete: 3.1.4.2.9
Conference rooms: 3.1.4.8.6
Conference table: 3.1.4.3.4
Connectivity: 3.2.4.1.8
Connetion terminal: 3.2.1.6.3
Constant current source: 3.2.1.9.4
Constant light output regulation - CLO: 3.1.3.1.2
Constant light regulation: 3.2.4.1.5
Construction regulations: 3.2.1.1, 3.2.1.6
Continuous line length: 3.2.1.6.4.2
Contrast: 3.1.2.8.6, 3.1.3.7.7
Control and regulation: 3.2.4.3.1
Control current: 3.2.4.4.5
Control gear units for FL: 3.2.1.10
Control gears for LED luminaires: 3.2.1.9.4
Control interfaces: 3.2.4.4
Control line: 3.2.4.4.4, 3.2.4.4.5
Control lines: 3.2.1.6.3
Control rooms: 3.1.4.1.3
Cooling element: 3.2.1.9.2
Correlated colour temperature: 3.2.1.7.5
Corridors: 3.1.4.1.5
Corridors (health care): 3.1.4.6.20, 3.1.4.6.26
Corridors (hotels): 3.1.4.8.1, 3.1.4.8.6
Corridors (operating area): 3.1.4.6.26
Corrosion: 3.2.1.15.2
Cortisol: 3.1.3.3.3
Cost calculation: 3.1.3.4.4
Costs of lighting: 3.1.3.4.1
Cover material: 3.2.1.4.2
Cover plates: 3.2.1.4.2
Covered bicycle stands (educational): 3.1.4.10.12
Covered break areas (educational): 3.1.4.10.12
Cricket: 3.1.4.5.22
Curling: 3.1.4.5.22
Current-voltage characteristics (FL): 3.2.1.10
Cycling: 3.1.4.5.22
Cylindrical illuminance: 3.1.2.9
DALI: 3.2.1.9.6
DALI (Digital Addressable Lighting Interface): 3.2.4.4.5
DALI implementation: 3.2.4.4.5.7
DALI initialisation: 3.2.4.4.5.7
DALI logo: 3.2.4.4.5
DALI parameter: 3.2.4.4.5.7
DALI programming device: 3.2.4.4.5.7
DALI-2 standard: 3.2.4.2.2.1, 3.2.4.4.5.2
DGNB certification: 3.1.3.5.8.4
DIALux: 3.1.3.6.5
DIN SPEC 67600:2013-04: 3.1.3.3.2
DIN V 18599: 3.1.3.5.7, 3.2.4.2.1
DMX interface: 3.2.4.4.4
Damp rooms: 3.2.1.11.3.2
Dancing: 3.1.4.5.22
Darts: 3.1.4.5.22
Data PlugIn: 3.1.3.6.5
Data format - photometric: 3.2.1.3.3
Data formats: 3.1.3.6.2
Day rooms (health care): 3.1.4.6.20
Day/night-rhythm: 3.1.3.3.1
Daylight: 3.1.2.12, 3.1.4.3.15
Daylight component: 3.1.3.7.1
Daylight factor: 3.1.3.5.6
Daylight supply: 3.2.4.3.2.2
Daylight utilisation: 3.1.3.5.6
Daylight-dependent regulation: 3.2.4.3
Degree of transmission: 3.1.4.7.1
Degrees of glare: 3.1.2.8.1
Demonstration table: 3.1.4.10.12
Dentists: 3.1.4.6.26
Design methods: 3.1.3.6.1, 3.1.3.6.3
Differential measurement: 3.1.3.7.1
Digital planning: 3.1.3.6.8
Dimm-ECG: 3.2.1.10.4
Direct glare: 3.1.2.8.1
Direct lighting: 3.1.4.3.13
Direct-indirect lighting: 3.1.4.3.13
Discharge lamps: 3.2.5.1.2
Display screen - reflective glare: 3.1.2.8.7
Dressing rooms: 3.1.4.8.6
Dynamic lighting: 3.2.4.1.4
EMC: 3.2.2.8.2
EMC Compatibility: 3.2.1.7.4
EMC symbol: 3.2.1.7.4
EN 12193: 3.1.4.5.1, 3.1.4.5.21
EN 12464-1: 3.1.2.1.1, 3.1.2.1.3, 3.1.3.2.2
EN 13032-1: 3.2.1.3.3
EN 13032-2: 3.2.1.3.5, 3.2.1.3.6
EN 13501: 3.2.1.12.4
EN 60598: 3.2.1.11.1
ENEC certification: 3.2.1.5
ENEC sign: 3.2.1.7.1
ENEC symbol: 3.2.1.7.2, 3.2.1.7.3
ENEC+: 3.2.1.7.5
EPBD-Directive (Energy Performance of Buildings Directive): 3.1.3.5.7, 3.2.4.1.7
EU directives - safety at work: 3.1.3.2.1
EU standards: 3.1.2.1.1
EU-Directive 2009/125/EG: 3.1.3.5.10
EU-Directive 2010/31/EU: 3.1.3.5.7
Ecodesign directive: 3.1.3.5.10, 3.2.4.1.7
Ecology: 3.1.3.5
Economic efficiency: 3.1.3.4.2, 3.1.3.6.9
Economic efficiency (educational): 3.1.4.10.10
Economic efficiency (health care): 3.1.4.6.24
Educational facilities: 3.1.4.10
Educational rooms: 3.1.4.13.7
Effective spectrum: 3.1.3.3.2
Efficiency class: 3.1.3.5.3
Efficiency formula: 3.2.1.3.5
Efficiency method: 3.1.3.6.3
Electric connection blocks: 3.2.1.6.1
Electrical and electronic industry: 3.1.4.2.9
Electrical connection: 3.2.1.6.3
Electricity tariff: 3.2.4.1.6
Electromagnetic disturbance (health care): 3.1.4.6.22
Electromagnetic response: 3.2.1.9.5.1
Electronic control gears (ECG): 3.2.1.10.2
Elektromagnetic radiation: 3.1.3.3.9
Elevators: 3.1.4.1.5
Emergency light installations: 3.2.2.9
Emergency lighting: 3.1.3.8
Emergency lighting (sports facilities): 3.1.4.5.9
EnEV - Energieeinsparverordnung (legal ordinance in Germany): 3.2.4.1.7
Energy cost savings: 3.1.3.4.2
Energy efficiency (sales): 3.1.4.9.5
Energy labelling of lamps: 3.1.3.5.3
Energy needs: 3.1.3.5.6
Energy passport: 3.1.3.5.7
Energy saving lighting systems: 3.1.3.5.1
Energy savings: 3.2.4.1.5
Entertainment: 3.1.4.8.6
Entrance halls (educational): 3.1.4.10.12
Entrance halls (public): 3.1.4.8.1, 3.1.4.8.6
Entrances (railway): 3.1.4.11.3
Environment: 3.1.3.5
ErP directive (Energy-related Products): 3.1.3.5.10, 3.2.1.10.1, 3.2.4.1.7
Ergonomic requirements (office): 3.1.4.3.3
Escalators: 3.1.4.1.5
Escape routes: 3.1.3.8, 3.2.2.8.3
European standards for artificial lighting: 3.1.2.1.1
Examination rooms: 3.1.4.6.6, 3.1.4.6.26
Examplary planning of safety lighting: 3.1.3.8.10
Exhibition halls: 3.1.4.8.6
Explosion hazard: 3.2.2.1.1
FI breaker: 3.2.1.9.5.2
Fading Time (DALI): 3.2.4.4.5.8
Far field measurement of the luminous intensity distribution: 3.2.1.4.5
Fastening accessories: 3.2.1.15.2
Fault-current circuit breaker: 3.2.1.9.5.2, 3.2.1.11.2
Fencing: 3.1.4.5.22
Fire hazardous locations: 3.2.2.1
Fire load: 3.2.1.12.4
Fire prevention housing: 3.2.1.12.4
Fire prevention properties: 3.2.1.12.3
Fire resistance: 3.2.1.12.3
Fire safety: 3.2.1.7.1, 3.2.1.12
Fire safety labeling: 3.2.1.12.1
Fire stations: 3.1.4.13.4, 3.1.4.13.7
Fire-resistance class: 3.2.1.12.4
First-aid rooms: 3.1.4.1.2, 3.1.4.1.5
Fistball: 3.1.4.5.22
Fixing accessories: 3.2.1.6.1
Flicker: 3.1.2.11, 3.2.1.13.1
Float glas: 3.2.1.4.2
Floorball: 3.1.4.5.22
Fluorescent lamp: 3.1.3.1.6
Fluorescent lamps: 3.2.5.1.3
Food industry: 3.1.4.2.9, 3.2.2.6
Foods industry: 3.1.4.2.8
Foreign object protection: 3.2.1.11.3.1
Foundry: 3.1.4.2.9
Fresnel glas: 3.2.1.4.2
Functional furniture areas: 3.1.4.3.5
Fusion stimuli: 3.1.2.8.6
Ganglion cell: 3.1.3.3.1, 3.1.3.3.2
Gardening: 3.2.2.5
Gateways (BMS): 3.2.4.5.2
General lighting: 3.1.3.5.3, 3.1.3.6.3, 3.1.4.2.3
General lighting (educational): 3.1.4.10.2
Geriatric care: 3.1.4.7.7
Geriatric care facilities: 3.1.4.7
Glare (increasing age): 3.1.4.7.3
Glare - limitaion of: 3.1.2.8
Glare formula - UGR-method: 3.1.2.8.1
Glare limitation (office): 3.1.4.3.9
Glare limitation (sports facilities): 3.1.4.5.5
Glare rating: 3.1.2.8.1
Glare scale: 3.1.2.8.1
Glass: 3.1.4.2.9
Goniophotometer: 3.2.1.3.3, 3.2.1.4.5
Green Star certification: 3.1.3.5.8.8
Greenhouses: 3.1.4.13.3, 3.1.4.13.7
Group office: 3.1.4.3.2
Guidelines: 3.1.2.1
Gymnasiums: 3.1.4.10.12
Gymnastics: 3.1.4.5.22
Gymnastics (rhythmic): 3.1.4.5.22
HACCP-system (Hazard Analysis Critical Control Point): 3.1.4.2.8, 3.2.2.6
HCL - Human Centric Lighting: 3.1.3.3.1, 3.2.4.1.4
HF sensors: 3.2.4.2.2.2
HQE certification: 3.1.3.5.8.6
Hairdressers: 3.1.4.2.9
Handball: 3.1.4.5.22
Handicraft rooms: 3.1.4.10.12
Handling area: 3.1.2.4
Hangars: 3.1.4.11.3
Harmonised standards: 3.2.1.11.1
Harmonising of European standards: 3.1.2.1.1
Harmonising of internetional standards: 3.1.2.1.1
Health care: 3.1.4.6
Health promotion: 3.2.4.1.4
Health protection: 3.1.3.2.1
Heat dissipation: 3.2.1.6.2
Heat insulation: 3.2.1.12.1
High halls: 3.1.4.2.5
High illuminance: 3.1.4.2.3
High-pressure discharge lamps: 3.2.5.1.2
Hockey: 3.1.4.5.22
Hold time (light management): 3.2.4.2.1
Horizontal assessment planes: 3.1.4.3.5
Horizontal visual tasks: 3.1.2.8.6
Horse riding: 3.1.4.5.22
Horticulture: 3.2.2.5
Hotels: 3.1.4.8.4, 3.1.4.8.6
Human Centric Lighting (HCL): 3.1.1.4, 3.2.4.1.4
Humidity: 3.2.1.11.3
Hygiene in hospitals: 3.1.4.6.23
IFC data format: 3.1.3.6.8
IFS (International Food Standard): 3.2.2.6
IK-Code: 3.2.1.14
IP class: 3.2.1.11.3
IP-Code: 3.2.1.11.3.1
IR control: 3.2.1.8.5
IR control (operating theatres - compatibility): 3.1.4.6.11, 3.2.1.8.5
IR hazard: 3.2.1.5
ISO 16739:2013: 3.1.3.6.8
ISO 8995-1: 3.1.2.1.1
ISO 9000..: 3.2.1.2.4
ISO 9241-7: 3.1.2.1.1
Ice hockey/figure skating: 3.1.4.5.22
Ice sports halls: 3.1.4.5.19
Illuminance (industry): 3.1.4.2.3
Illuminance (office): 3.1.4.3.7
Illuminance (sports facilities): 3.1.4.5.4
Illuminance - temporal progression: 3.1.3.1.5
Illuminance scale: 3.1.2.6.1
Illumunance: 3.1.2.6
Impact energy: 3.2.1.14
Impact test: 3.2.1.14
Incandescent lamps: 3.2.5.1.1
Increasing efficiency: 3.2.4.1.6
Indirect lighting: 3.1.4.3.13
Individual battery system: 3.2.2.9.6
Indoor swimming pools: 3.1.4.5.15
Ingress of moisture: 3.2.1.11.3.2
Initial value: 3.1.2.6, 3.1.3.1
Inner clock: 3.1.1.4, 3.1.3.3.3
Inrush current: 3.2.1.9.5
Inspection of the safety lighting installation: 3.2.2.9.6
Integrated control unit: 3.2.4.1.8
Intensive care: 3.1.4.6.7, 3.1.4.6.26
Interface: 3.2.1.9.6, 3.2.1.10.4
Interference emission threshold: 3.2.1.13.2
Interference field intensity: 3.2.1.13.2
Interfering light: 3.1.3.7.1
Interfering voltage: 3.2.1.13.2
International sports associations: 3.1.4.5.23
Iron works: 3.1.4.2.9
Jewellery: 3.1.4.2.9
Judo: 3.1.4.5.22
KNX: 3.2.4.5
Karate/Keno: 3.1.4.5.22
Kitchen: 3.1.4.8.6
Kitchen (educational): 3.1.4.10.12
LED (light-emitting diodes): 3.2.5.1.4
LED luminaire - quality criteria: 3.2.1.9
LED luminaires switching insensitivity: 3.2.4.1.3
LED retrofit lamp: 3.2.1.7.1, 3.2.1.10.6
LEED certification: 3.1.3.5.8.3, 3.2.4.1.2
LLCG: 3.2.1.10.1
LLMF (Lamp lumen maintenance factor): 3.1.3.1.6
LOR: 3.2.1.3.6
LSF (Lamp survival factor): 3.1.3.1.6
LTG - Lichttechnische Gesellschaft Österreichs: 3.1.2.1
LaMF (Lamp maintenance factor): 3.1.3.1.6
Laboratories: 3.1.4.6.16, 3.1.4.6.26
Laboratories (dental): 3.1.4.6.15, 3.1.4.6.26
Laboratories (food): 3.1.4.2.9
Laminar air flow: 3.2.2.7
Lamp lumen maintenance factor: 3.1.3.1.2
Lamp luminous flux: 3.2.1.3.4
Lamp maintenance factor: 3.1.3.1
Lamp maintenance factor (LED): 3.1.3.1.2
Lamp replacement: 3.2.1.10.3
Lamps: 3.1.3.5.2
Lasers (operating theatres): 3.1.4.6.12
Laundries: 3.1.4.2.9
Lavatories: 3.1.4.1.5
Leading-edge: 3.2.4.4.1
Leather: 3.1.4.2.9, 3.1.4.9.6
Lecture halls: 3.1.4.10.6, 3.1.4.10.12
Lens systems: 3.2.1.4.2
Lenses: 3.2.1.4.2
LiTG: 3.1.2.1
LiTG method: 3.2.1.3.5
Libraries: 3.1.4.8.6, 3.1.4.10.12
Lifts: 3.1.4.1.5
Light calculator: 3.1.3.6.3
Light colour: 3.1.2.10, 3.1.3.7.9, 3.2.5.2.2
Light management: 3.2.4.1
Light output ratio: 3.2.1.3.4
Light output ratio (LOR): 3.1.3.1.4, 3.1.3.5.3
Light protection: 3.1.4.9.6
Light scenes: 3.2.4.1.1
Light sensor positioning: 3.2.4.3.1
Light source types: 3.2.5.1
Light sources - efficient: 3.1.3.5.2
Light spectrum: 3.2.1.3.8
Lighting calculation: 3.1.3.6.1
Lighting calculation software: 3.1.3.6.5
Lighting classes (sports facilities): 3.1.4.5.3
Lighting comfort by light management: 3.2.4.1.1
Lighting concepts (office): 3.1.4.3.12
Lighting control: 3.1.3.4, 3.2.4.1
Lighting customisation: 3.2.4.1.2
Lighting design: 3.1.3.6

Lighting design (car parks): 3.1.4.12.5
Lighting design (health care): 3.1.4.6.25
Lighting design (sales): 3.1.4.9.4
Lighting design (sports facilities): 3.1.4.5.21
Lighting design software: 3.1.3.6.5
Lighting direction: 3.1.2.9
Lighting guides and standards (health care): 3.1.4.6.1
Lighting heat: 3.2.1.6.2, 3.2.1.17.1
Lighting installation: 3.2.1.1
Lighting level: 3.2.4.3.2
Lighting measurement: 3.1.3.7
Lighting measurement (sports facilities): 3.1.4.5.7
Limitation of glare: 3.1.2.8
Limiting inrush current: 3.2.1.9.5.3
Line current harmonics: 3.2.1.13.1
Livestock stables: 3.1.4.13.7
Loading ramps: 3.1.4.1.5
Lounges: 3.1.4.8.1, 3.1.4.8.6
Low Voltage Directive: 3.2.1.11.1
Low-pressure discharge lamps: 3.2.5.1.3
Luminaire maintenance factor: 3.1.3.1.3
Luminaires: 3.1.3.5.3
Luminance distribution: 3.1.2.7, 3.2.1.3.7
Luminance distribution (industry): 3.1.4.2.4
Luminance distribution (office): 3.1.4.3.8
Luminance of luminaires: 3.1.3.7.8, 3.1.3.7.10
Luminance thresholds (VDU): 3.1.4.3.10
Luminous flux degradation: 3.2.1.9.1
Luminous intensity distribution: 3.2.1.3.2
Luminous intensity distribution - measurement: 3.2.1.4.5
Luminous intensity distribution curve: 3.2.1.3.3
Luxmeter: 3.1.3.7.4
MINERGIE certification: 3.1.3.5.8.5
Magnetic trigger: 3.2.1.10.5
Mains switch: 3.2.1.9.5.4, 3.2.1.10.5
Mains voltage: 3.2.1.8.1
Maintained value: 3.1.2.6, 3.1.3.1
Maintenance: 3.1.3.7.14
Maintenance factor: 3.1.2.6, 3.1.3.1, 3.1.3.1.5
Maintenance factor (Example of an LED luminaire): 3.1.3.1.2
Maintenance factor (industry): 3.1.4.2.7
Maintenance factor (office): 3.1.4.3.17
Maintenance interval: 3.1.3.1.4
Maitenance factor (example): 3.1.3.1.7
Malfunction of the control gear: 3.2.1.12
Manifold reflection: 3.2.1.4.1
Manual switch-on (light management): 3.2.4.2.1
Martial arts: 3.1.4.5.22
Master luminaire: 3.2.4.1.8
Maternity wards: 3.1.4.6.4, 3.1.4.6.26
Maximum and minimum level (DALI): 3.2.4.4.5.8
Maximum permissible number of luminaires: 3.2.1.6.4.1
Measurement of contrast rendering: 3.1.3.7.7
Measurement of emergency lighting: 3.1.3.7.11
Measurement of reflectance values: 3.1.3.7.6
Measurement recording and evaluation: 3.1.3.7.13
Measuring grid: 3.1.3.7.2
Measuring instrument class: 3.1.3.7.1
Measuring of illuminance: 3.1.3.7.4
Measuring of light colour and colour rendering: 3.1.3.7.9
Measuring of luminance: 3.1.3.7.5
Measuring plane: 3.1.3.7.3
Measuring points: 3.1.3.7.1, 3.1.3.7.2
Measuring power consumption: 3.2.4.1.5
Mechanical safety: 3.2.1.14
Medical attention: 3.1.4.1.5
Medical practices: 3.1.4.6.14, 3.1.4.6.26
Medical rooms: 3.2.2.8
Meeting: 3.1.4.3.5
Melanopic effect: 3.1.3.3.2
Melanopic effect function: 3.1.3.3.2
Melanopic effectiveness: 3.1.1.4, 3.1.3.3.1
Melanopic efficiency: 3.2.1.3.7, 3.2.1.3.8
Melanopic efficiency factor: 3.1.3.3.2
Melanopsin: 3.1.3.3.1, 3.1.3.3.2
Melatonin: 3.1.3.3.3, 3.1.3.3.7
Mercury high-pressure discharge lamps: 3.2.5.1.2
Metal casting: 3.1.4.2.9
Metal processing: 3.1.4.2.9
Metalworking: 3.1.4.2.9
Micro-mechanics: 3.1.4.2.9
Minimally invasive surgery: 3.1.4.6.10
Miro Silver: 3.2.1.4.3
Mobile test: 3.1.3.5.2
Model building: 3.1.4.2.9
Modelling: 3.1.2.9
Monitoring: 3.2.4.1.8, 3.2.4.4.5.8, 3.2.4.5.3
Moonlight: 3.1.1.2
Mortuaries: 3.1.4.6.17, 3.1.4.6.26
Movement detector: 3.2.4.2
Multi-lamp ECG: 3.2.1.10.3
Museums: 3.1.4.8.2, 3.1.4.8.6
Music practice rooms: 3.1.4.10.12
NB method: 3.2.1.3.5
NBN L method: 3.2.1.3.5
NSvV - Nederlandse Stichting voor Verlichtingskunde: 3.1.2.1
NTC elements: 3.2.1.9.5.3
Near field measurement of the luminous intensity distribution: 3.2.1.4.5
Needle burner testing: 3.2.1.12.3
Netball: 3.1.4.5.22
Neutral conductor interruption: 3.2.1.8.3
Nominal frequency: 3.2.1.7.1
Nominal mains voltage: 3.2.1.8.1
Nominal value: 3.2.4.3.1
Non visual effects: 3.1.3.3.2
Note-taking lighting: 3.1.4.10.4
Nursery: 3.1.4.10.12
Nursery schools: 3.1.4.10.7
Nursing homes: 3.1.4.7, 3.1.4.7.7
Office (Technical drawing): 3.1.4.4.1
Offices: 3.1.4.3.1, 3.1.4.3.18
Offices (CAD): 3.1.4.4.2, 3.1.4.4.3
Open plane office: 3.1.4.3.2
Operating area: 3.1.4.6.26
Operating conditions: 3.2.1.3.3, 3.2.1.8.2
Operating field: 3.1.4.6.9
Operating frequency - ECG: 3.2.1.10.2
Operating position: 3.2.1.6.1
Operating theatres: 3.1.4.6.8
Optical radiation: 3.1.3.3.9
Optical system: 3.2.1.4, 3.2.1.4.4
Overvoltage protection: 3.2.1.8.3
Overvoltage resistance: 3.2.1.8.3.2
PWM - Pulse Width Modulation: 3.1.2.11
Pantries: 3.1.4.1.5
Paper: 3.1.4.2.9
Partial area-based lighting: 3.1.4.3.12
Passive infrared (PIR) sensors: 3.2.4.2.2.1
Passport control desks: 3.1.4.11.3
Pedestrian underpasses: 3.1.4.11.3
Permanent operation of safety luminaires: 3.2.2.9.5
Permissible changeover period: 3.2.2.8.3
Pharmacies: 3.1.4.6.16, 3.1.4.6.26
Phase shift (AC): 3.2.1.8.4
Phasing at the time of switching: 3.2.1.9.5
Photo biological safety: 3.2.1.5
Photometric data: 3.1.3.6.2
Photometric properties - measurement: 3.2.1.4.5
Photometric system: 3.2.1.4.4
Photoretinitis: 3.2.1.5
Planckian radiator: 3.1.2.10
Planning aids: 3.2.1.2.1, 3.2.1.2.5
Planning of safety lighting: 3.1.3.8.9
Planning security: 3.2.1.2.1
Plant rooms: 3.1.4.1.5
Plastics industry: 3.1.4.2.9
Platforms (railway): 3.1.4.11.3
Play schools: 3.1.4.10.7
Playrooms: 3.1.4.10.12
Plug connection systems: 3.2.1.6.3
Polycarbonate (PC): 3.2.1.4.2
Polymethyl methacrylate (PMMA): 3.2.1.4.2
Post room: 3.1.4.1.5
Potential savings: 3.1.3.4.2, 3.1.3.5.1, 3.1.3.5.5, 3.1.3.6.9
Power consumption: 3.1.3.4
Power consuption - measuring: 3.2.1.8.4
Power factor: 3.2.1.8.4, 3.2.1.9.6
Power factor correction: 3.2.1.10.6
Power on Level (DALI): 3.2.4.4.5.8
Power plants: 3.1.4.2.9
Pre-op rooms (auxiliary operation rooms): 3.1.4.6.13
Preconditions (measurement): 3.1.3.7.1
Premature failure: 3.2.1.6.2
Presence detection: 3.1.3.5.5, 3.2.4.2, 3.2.4.2.2.1
Presence detection on traffic routes: 3.2.4.2.2.2
Printing houses: 3.1.4.2.9
Prismatic cover: 3.2.1.4.2
Product information: 3.2.1.2.6
Product liability: 3.2.1.7.1
Product quality: 3.2.1.2.2
Product safety: 3.2.1.7.3
Production process: 3.1.3.5.11
Profitability: 3.1.3.6.9, 3.2.4.1.6
Protection class: 3.2.1.7.1
Protection rating: 3.2.1.11.3.1
Protection ratings for luminaires: 3.2.1.11.3.2
Public areas: 3.1.4.8
Pulse-width-modulation - PWM: 3.2.1.9.6
Push-Dim: 3.2.4.4.3
Pétanque u. Boules: 3.1.4.5.22
QS-Certificate: 3.2.1.2.4
Quality: 3.2.1.2
Quality criteria: 3.1.2.2
Quality criteria (office): 3.1.4.3.5
Quality management: 3.2.1.2.4
RAL 9016 (Traffic white): 3.2.1.4.3
RCD: 3.2.1.9.5.2
Racketball: 3.1.4.5.22
Radiation effects: 3.1.3.3.10
Radio equipment directive: 3.2.1.13.1
Railway installations: 3.1.4.11.2, 3.1.4.11.3
Rated ambient temperature: 3.2.1.8.2
Rated colour rendering index: 3.2.1.7.5
Rated luminous efficacy: 3.2.1.7.5
Rated luminous flux: 3.2.1.7.5
Rated npower consumption: 3.2.1.7.5
Rated power input: 3.2.1.9.3
Rated service life: 3.2.1.7.5
Rated service lifetime: 3.1.3.1.2
Rated voltage: 3.2.1.7.1
Rating areas (sports facilities): 3.1.4.5.7
Reactivation behaviour: 3.1.3.5.5
Reactive current: 3.2.1.8.4
Reactive power: 3.2.1.8.4
Reading work: 3.1.4.3.5
Reception (hotel): 3.1.4.8.6
Reception areas (health care): 3.1.4.6.18
Reception desk: 3.1.4.3.18
Recessed installation: 3.2.1.6.2, 3.2.1.12.1
Recording of a measurement: 3.1.3.7.1
Recovery rooms (auxiliary operation rooms): 3.1.4.6.13
Reference maintenance factors with fluorescent lamps: 3.1.3.1.8
Reflectance values of surfaces: 3.1.2.7
Reflection: 3.2.1.4.3
Reflective Materials: 3.2.1.4
Reflective glare: 3.1.2.8.6, 3.1.3.7.7
Reflective glare on a display screen: 3.1.2.8.7
Reflective properties: 3.1.4.5.6
Reflectivity-enhancing coating: 3.2.1.4.3
Refractive materials: 3.2.1.4
Refurbishment: 3.1.3.4.2
Refurbishment (educational): 3.1.4.10.11
Refurbishment example: 3.1.3.4.3
Regulations: 3.1.2.1
Regulations (emergency lighting): 3.1.3.8.2
Relux: 3.1.3.6.5
Remote maintenance: 3.2.4.1.8
Rendering: 3.1.3.6.6
Repair: 3.1.3.7.14
Repeater: 3.2.4.4.4, 3.2.4.4.5
Repetition rate (DALI commands): 3.2.4.4.5.8
Residual current operated device (RCD): 3.2.1.11.2
Residual-current device: 3.2.1.9.5.2
Resistance - plastics: 3.2.1.8.2
Resistance to glow-wire: 3.2.1.12.5
Rest rooms: 3.1.4.1.5
Restaurants: 3.1.4.8.4, 3.1.4.8.6
Retina hazard: 3.2.1.5
Retrofit lamp: 3.2.1.7.1
Risk Groups (RG): 3.2.1.5
RoHS: 3.1.3.5, 3.1.3.5.9
Roller-skating: 3.1.4.5.22
Rolling mills: 3.1.4.2.9
Room depth: 3.2.4.3.2.2
Room index: 3.1.3.5.4, 3.2.1.3.5
Room maintenance factor: 3.1.3.1, 3.1.3.1.4
Room properties: 3.1.3.5.4
Room-based lighting: 3.1.4.3.12
Rooms for physical exercise: 3.1.4.1.5
Rubber industry: 3.1.4.2.9
SAD (seasonal affected disease): 3.1.3.3.2, 3.1.3.3.5
SLG - Schweizerische Lichtgesellschaft: 3.1.2.1
SLL - Society of Light and Lighting: 3.1.2.1
Safety at work: 3.1.3.2
Safety class: 3.2.1.11.2
Safety class III: 3.2.1.9.4
Safety extra low voltage (SELV): 3.2.1.9.4
Safety light installations: 3.2.2.9
Safety lighting: 3.2.2.8.3
Safety lighting for escape routs: 3.1.3.8.4
Safety lighting for sports facilities: 3.1.3.8.6
Safety lighting for workstations with particular hazards: 3.1.3.8.7
Safety signs: 3.1.3.7.12, 3.1.3.8.8
Safety symbols: 3.2.1.7.2
Salerooms: 3.1.4.9
Sales area: 3.1.4.9.7
Sanitary rooms: 3.1.4.1.2
Scanner rooms: 3.1.4.6.26
School: 3.1.4.10
School canteens: 3.1.4.10.12
School sports: 3.1.4.5.22
Security check areas: 3.1.4.11.3
Semi automantic switching mode: 3.2.4.2.1
Semi-automatic switching functionality: 3.1.3.5.5
Semi-cylindrical illuminance: 3.1.2.9
Semi-cylindrical illuminance (car parks): 3.1.4.12.2
Sensors: 3.2.4.1.5, 3.2.4.2.2
Sensors in luminaires: 3.2.4.1.8
Serial connection (LED): 3.2.1.6.3
Service counters: 3.1.4.8.5
Service life of LED: 3.2.1.9.2
Set point (lighting control): 3.2.4.3.1
Shadow detail: 3.1.2.9
Shelf faces: 3.1.4.3.3
Shelf warehouses: 3.1.4.2.9
Shielding angle: 3.1.2.8.5
Shooting: 3.1.4.5.22
Shops: 3.1.4.9.3
Shower: 3.2.2.2
Sick bay: 3.1.4.1.5
Silicate glas: 3.2.1.4.2
Skittles: 3.1.4.5.22
Snooker: 3.1.4.5.22
Snooker court: 3.1.4.5.20
Soccer: 3.1.4.5.22
Space types (office): 3.1.4.3.2
Speed skating: 3.1.4.5.22
Sports facilities: 3.1.4.5.1
Sports hall luminaire: 3.2.1.14.1
Sports halls: 3.1.4.5.11, 3.1.4.10.12
Squash halls: 3.1.4.5.13
Squash:: 3.1.4.5.22
Staff rooms (health care): 3.1.4.6.21, 3.1.4.6.26
Stage area: 3.1.4.8.6
Stair cases (health care): 3.1.4.6.20
Staircases (increasing age): 3.1.4.7.6
Staircases (railway): 3.1.4.11.3
Stairs: 3.1.4.1.5
Stairs (educational): 3.1.4.10.12
Stand-by lighting: 3.1.3.8.3
Stand-by operation of safety luminaires: 3.2.2.9.5
Standards: 3.1.2.1
Standby operation: 3.2.1.8.4, 3.2.4.1.7
Starter: 3.2.1.10.1, 3.2.1.10.7
Stationary operation: 3.1.3.7.1
Steel works: 3.1.4.2.9
Store rooms: 3.1.4.1.4, 3.1.4.1.5
Stores: 3.1.4.9.3
Strain relief: 3.2.1.6.3
Stroboscopic Effects: 3.1.2.11
Stroboskopic effect: 3.2.1.9.6
Summer days: 3.1.1.2
Super markets: 3.1.4.9.2
Supply units (health care): 3.1.4.6.5
Surface: 3.2.1.4.3
Surface luminance: 3.2.1.3.7
Surface temperature: 3.2.1.12.1, 3.2.2.1
Surrounding area: 3.1.2.5
Surrounding area (office): 3.1.4.3.5
Surrounding conditions: 3.2.1.15.1
Suspension accessories: 3.2.1.6.1, 3.2.1.15.2
Sustainability: 3.1.3.5.8
Sustainable disposal: 3.1.3.5.9
Swimming: 3.1.4.5.22
Swimming pool: 3.2.1.15.2
Switchboard: 3.1.4.1.5
Switchgear rooms: 3.1.4.1.5
Switching functionality: 3.1.3.5.5
Synchronisation of the inner clock: 3.1.3.3.3
System Failure Level (DALI): 3.2.4.4.5.8
T5 lamp (T16): 3.2.1.10.3
Table tennis: 3.1.4.5.17, 3.1.4.5.22
Teachers rooms: 3.1.4.10.12
Technical drawing: 3.1.4.3.18
Television and film recordings (sports facilities): 3.1.4.5.10
Telex: 3.1.4.1.5
Temperature radiator: 3.2.5.1.1
Tennis: 3.1.4.5.22
Tennis halls: 3.1.4.5.12
Textile manufacturing: 3.1.4.2.9
Theatres: 3.1.4.8.6
Thermal insulation: 3.2.1.6.2
Thermal management: 3.1.3.1.2, 3.2.1.9.1
Thermo management: 3.2.1.7.5
Thermo management - example: 3.2.1.9.2
Through wiring: 3.2.1.6.4.1
Ticket offices: 3.1.4.8.1, 3.1.4.8.6
Tiles: 3.1.4.2.9
Till area: 3.1.4.9.7
Toilets: 3.1.4.1.5
Tool sheds: 3.1.4.13.7
Total Profit of Ownership - TPO: 3.1.3.4.2
Total costs: 3.1.3.4.1
Total current: 3.2.1.8.4
Total luminous flux: 3.1.3.1
Total reflection: 3.2.1.4
TouchDim: 3.2.4.4.3
Track and field: 3.1.4.5.22
Trade fairs: 3.1.4.8.6
Traffic areas: 3.1.4.11
Traffic zones: 3.1.4.1.1
Trailing-edge: 3.2.4.4.1
Trams: 3.1.4.11.3
Translucent: 3.2.1.4.1
Transmission: 3.2.1.4.1
Transparent materials: 3.2.1.4
Travelators: 3.1.4.1.5
Treatment rooms: 3.1.4.6.26
Type label: 3.2.1.7.1
UF (utilisation factor): 3.2.1.3.5
UGR formula: 3.1.2.8.1
UGR glare rating: 3.2.1.3.7
UGR measurement: 3.1.3.7.8
UGR reference values 4H/8H: 3.1.2.8.4
UGR table method: 3.1.2.8.2
UGR tables (application): 3.1.2.8.3
UGR-method: 3.1.2.8.1
ULOR: 3.2.1.3.6
UTE method: 3.2.1.3.5
UV hazard: 3.2.1.5
Ulbricht sphere: 3.2.1.3.4, 3.2.1.4.5
Uniformity - recommendations: 3.1.2.7
Uniformity of illuminance: 3.1.2.6.5
User areas (office): 3.1.4.3.5
User profile: 3.1.3.5.7
Utilance: 3.1.3.1.4
Utilization factor: 3.1.3.1, 3.1.3.1.4, 3.1.3.5.4, 3.2.1.3.5
VDE sign: 3.2.1.7.1
VDU (office): 3.1.4.3.6
VDU polarity: 3.1.4.3.10
VDU workstations: 3.1.4.3.3, 3.1.4.3.18
VDU workstations (individual): 3.1.4.2.6, 3.1.4.3.14, 3.1.4.3.16
VDU workstations (office): 3.1.4.3.4
Vehicle construction: 3.1.4.2.9
Veiling luminance: 3.1.4.7.1
Veiling reflection: 3.1.2.8, 3.1.2.8.6
Visability: 3.1.3.3.3
Visual acuity (increasing age): 3.1.4.7.1
Visual ambience: 3.1.1.2
Visual comfort: 3.1.1.2
Visual contact to the outside world: 3.1.2.12
Visual needs: 3.1.1.2
Visual performance: 3.1.1.2
Visual performance (increasing age): 3.1.4.7.1
Visual room atmosphere. (office): 3.1.4.3.12
Visual task aera: 3.1.2.4
Visual task area: 3.2.4.3.2
Visual task area (educational): 3.1.4.10.1
Visual task area (health care): 3.1.4.6.3
Visual task area (industry): 3.1.4.2.1
Visual task area (office): 3.1.4.3.4
Visual task areas (examples): 3.1.4.2.2
Visual tasks - horizontal: 3.1.2.8.6
Visualising: 3.1.3.6.6
Viticulture: 3.1.4.13.2, 3.1.4.13.7
Volleyball: 3.1.4.5.22
Voltage drop: 3.2.1.6.4.2
Voltage source: 3.2.1.9.4
Vvisual comfort: 3.2.4.1.5
Waiting areas: 3.1.4.8.5, 3.1.4.11.3
Waiting rooms: 3.1.4.6.26
Ward rooms: 3.1.4.6.4
Wardrobes: 3.1.4.1.5
Wards: 3.1.4.6.26
Washing bays: 3.1.4.13.7
Washrooms: 3.1.4.1.5
Water protection: 3.2.1.11.3.1
Weightlifting: 3.1.4.5.22
Well-being: 3.1.3.3.1, 3.1.3.3.5
White-boards: 3.1.4.10.12
Wine press: 3.1.4.13.7
Woodworking: 3.1.4.2.9
Work equipment: 3.1.4.3.11
Work places: 3.1.2.3
Work surfaces (office): 3.1.4.3.5
Working area-based lighting (office): 3.1.4.3.12
Working islands (office): 3.1.4.3.12
Working plane: 3.2.1.3.2
Workstation: 3.1.2.4, 3.1.4.3.11
Wrapping area: 3.1.4.9.7
Wrestling: 3.1.4.5.22
Yellowing: 3.2.1.4.2, 3.2.1.4.3
Zero defect strategy: 3.2.1.2.4
Zone 0 ... 22 ( explosion hazards): 3.2.2.1.1